The top wines from Bordeaux 2022 are sold ‘en primeur’ by merchants during May and June, as soon as they are released by the châteaux and on through the Bordeaux trade. I wrote two articles on Bordeaux 2022 for the UK trade magazine, Harpers Wine & Spirit, for the April and May issues. The first was on how the weather shaped the vintage, the second on the wines themselves, along with some production stats.
For my other published reports on Bordeaux 2022, see Bordeaux 2022 weather and harvest report and Bordeaux 2022 – lower yields to mean higher prices?
The Harpers articles are probably easiest to view by downloading the two pdfs below, though the text is underneath if you need it:


